Integrated Themes – Food


Years 3 – 6
By Barbara Maxwell

This is an interesting and fascinating look at food across all curriculum areas including English, Maths, Science, IT, PSHE and Citizenship and Art, but with a strong focus on Technology.

The approach used has the flexibility to allow the teacher to develop the unit to suit the needs of each individual student in the class with very little adjustment.

Format: Paperback with CD

Also available in this series:
The Sea
Insects, Spiders and Other Small Animals
The Titanic